If you’re a chicken lover, then goose is way above the flavor of a chicken. Goose … However, it should be made popular in the cuisine field as it carries a lot of flavors and nutritious. Everyone is familiar with duck, but for many who have yet to try this succulent meat, the question remains: what does duck taste like? Goose.Make sure you use a VERY deep roasting tin and be prepared to pour the fat out frequently so it doesn't flood the oven. When purchasing a goose, look for a young one (no larger than 14 pounds) or it is likely to be tough. The fiddly bit is getting the rubber seal back over the glass lid (don't put the rubber in the oven) but it's easier when they and the seal are a bit warm.HTH! Add message | Report. So consider this if you’re looking to feed a bigger family. They build up a layer of fat, rarely found on a wild duck. What does it taste like? I don't really like them as you would eat chicken eggs for breakfast but they are great for baking for pies. That’s no slight to the mighty woodrow. Goose is usually a special order from a butcher or market that has a good meat department, like Whole Foods. It is very rich in flavor and provides a nutrition profile that health nuts would go crazy for. Goose is usually a special order from a butcher or market that has a good meat department, like Whole Foods. Roast goose is the succulent, sweet alternative to roast duck. Ds is worried about the welfare of the geese Are they less likely to live inside a barn then a turkey? Lucky thing!Have a fantastic Christmas. A wild goose, for instance, tastes like rich rare roast beef, only better. We have 4 adults and 4 kids (aged 8-11) for new year - would a goose be enough? Find out on this video how Joel prepares his duck and goose to be great! As compared to meat, liver has an intensely strong flavor. What does duck taste like? Considering a variety of the kinds of ducks, it may give you different flavorful taste. Goose is lovely but there's not much meat on it. According to GQ, Roast Goose is a daily dinnertime centerpiece in places such as Turkey, Germany, Hong Kong, China, and parts of France like Alsace. Duck does not taste like chicken and is a unique meat unto itself. What does goose taste like? #3. You'll have lovely tatties from it too. First of all, let’s not disparage duck. The farmed duck won’t compete with a wild duc… You probably don’t need anyone telling you that there are hundreds of species of ducks. Not unlike duck, the goose has a crusty and crispy outer skin. it is just a baby goose that will grow up do be a goose. NPR staff members blindly taste test quail, goose, chicken and duck eggs. Also, it has a medium amount of fat. Goose definitely. duck tastes like "wild-fowl". In this cooking addition of Freelance Duck Hunting Elliott performs a wild game taste test. As winnybella says there's much less meat on them than with turkey, but with only 3 to feed you'd still have plenty of leftovers (well unless you eat a lot more than we do!). It's close to chicken but definitely slightly different. It is also a naive or inexperienced young person.Young goose. Is it the same as chicken or goose or turkey? It's awesome. It is as fatty as duck but – a little disappointingly for taste buds but good news for your waistline – the skin is not as nice to eat. (But we're still roasting spuds in the fat that came off it )Hope it comes out well. We had it 2 years ago and we finished it in one sitting (2 adults, 2 children). There's only 3 of us to feed so I can be creative with the leftovers. Describing the taste or aroma of one ingredient can be hard because different people have different taste standards. It is a lot milder than Grouse. Again, goose meat is fattier than duck meat. A wild goose, for instance, tastes like rich rare roast beef, only better. The goose livers have a somewhat different taste -- based on maybe three samples of goose liver and about five billion samples of duck liver I'd characterize the goose liver as milder but also more complex. Foie Gras, called fattened liver, is a type of food made from the liver of a goose or duck. Instead of turning dry and stringy, it will become tough and chewy and taste like liver. Sheldon Scott, Nov 29, 2015. It's awesome. The taste is refined and unique. I've never had domestic goose, but wild goose can taste like beef if cooked medium-rare to medium. The biggest difference I find is fat content. Home » Blog » what does duck taste like reddit . He says it is because of the taste, he is laughing at me trying to pursuade him into a goose. Everyone is familiar with duck, but for many who have yet to try this succulent meat, the question remains: what does duck taste like? It really depends on the type of duck and the meal that you are serving it with. They are not massive but so so tasty. Duck is more greasy and tastes "gamier" than chicken. Meg Vogel/NPR The point of the exercise, of course, was to find out which egg people liked best. What does goose taste like? I would agree though, there really isn't as much meat but then again, far less hanging around in your fridge for days before being thrown away/made into yet another curry!The goose fat is fantastic and keeps for months in the fridge - if you do have a goose, consider getting some kilner jars to keep the fat in. 2 0. vigil. To say the least, if you like chicken, you’ll more than likely love duck even more. is the meat darker?! Goose meat even appears to be dripping with juiciness, especially when well-cooked. Although it does not has a lot of meat, unlike a turkey and chicken meat, it has a high level of nutrient and flavor. Goose meat is slightly redder than duck meat which means it has a slightly higher iron content. Foie Gras. Not the shitty duck you buy in restaurants where they give you this tiny little slice. Goose is a wonderful bird to roast for the holidays, with delicious flavor and, like duck, all dark meat. I think I did them much the same as jam jars, hot soapy wash then into a hot oven to dry them out, add the fat and leave. Goose meat is not as tender but it tastes mature, fulsome and rich. I'd like to roast a goose for Christmas, but will have to convince my husband that it is more similar to turkey than to duck. I have a little extra cash. You don’t need to be an avid duck hunter to surmise this much. Duck and Goose taste something like turkey thigh meat, but a bit richer. You can often find duck in the supermarket. The first you should take note of duck meat is that it tastes better than chicken meat. You’ll feel it, but it won’t disgust you. Aside from that, it also provides vast health benefits. Apart from the taste, ducks don't have much meat on them, they are mainly fat. To use this feature subscribe to Mumsnet Premium - get first access to new features see fewer ads, and support Mumsnet. This food is well- known to the French country despite the fact that Hungary is the hometown of Foie Gras. It is delicious — if you haven't tried it, you should. These are readily available from supermarkets and butchers. Does your duck or goose taste as good as a nice steak? Ducks and Geese: They’re Delicious! Compared to chicken, this meat is tastier. We now always have goose, despite the expense. It is not a complicated process but a bit of education can ensure your first time eating duck is successful. You can change your choices at any time by visiting Your Privacy Controls. Duck and goose breast if marinated and cooked on the grill can taste very much like a good beef steak. Like duck, it's also a red-meat bird and goose breast is meant to be cooked medium-rare. Greenwings, pintails, canvasbacks and black ducks must slug it out for the crown. Im intrigued. Reply. Joined: Nov 16, 2015 Messages: 51,957 Likes Received: 17,830. Because of their flâneur-like loitering, a Canada Goose might seem an easy snatch, but it takes skill to nab one. We now always have goose, despite the expense. This is page 1 of 1 (This thread has 13 messages.). Not only were there tons of turkeys for Christmas and Thanksgiving, they were cheaper, too. Wild duck meat does not compare to the farmed version. You never know what age the bird is; a duck that’s over ten years old will be tougher than a 10-week farmed one. Maisa Leibovitz says: February 11, 2014 at 8:58 pm. Definitely save the fat, DH clarified the fat left over from our last one (found instructions on t'internet) put it in jars & it lasted us for special roasties for ages. duck tastes like "wild-fowl". You might need a small roast ham as well to bulk it out but the meat is just lovely and you get crispy duck style crackling/skin as well which is amazing. Goose, much nicer. I'm assuming you need to boil them before you put it in? Information about your device and internet connection, including your IP address, Browsing and search activity while using Verizon Media websites and apps. They are much stronger tasting that chicken or goose eggs. The nutrition facts contained in duck are even much more than other types of poultry. The meat is darker and contains more fat compared to chicken. My DH was blown away by ours last year. cairnterrier Thu 15-Dec-11 22:08:43. 17 réponses. the blood is what gives any game the gamey taste and if people arent used to killing their own food then they will say all game taste bad They are much stronger tasting that chicken or goose eggs. There are plenty of recipes that will gussy up your turkey come Dec. 25. If you’re concerned that the Christmas turkey will taste too much like your Thanksgiving one, don’t be. However, you do need to know which is edible and what they have to offer. Cooked properly, however, it can be a rich, flavorful meat. There are different opinions about the taste of ducks from eaters. It is probably the mildest taste of wild-fowl though. You should cook it in such a way that much of the fat is rendered out. Still tasted lovely but it had got a bit drier than it should have done. Occasionally, I like the “purer” taste of other big puddlers a bit better. belle I ordered them from Amazon and got them delivered to home, much better than traipsing around the shops! As a farmer raising geese, one of the most frequent questions I hear is "what do goose eggs taste like". long story cut short bascally i have been invited to a friends house and duck is on the menu . Duck is generally more expensive than turkey or chicken and goose would cost more than duck. But actual wild or farm duck you cooked yourself whole. If you have had poorly prepared or selected duck, you may think duck is not a great meat for consumption. [Related Article: What Does Squirrel Taste Like:[Answered In Detail] The Different Types Of Duck And Their Health Benefits. Even though duck is poultry, it can’t be compared to chicken or turkey. - Missouri Department of … Also it depends on the type of duck your cooking if it's a mallard or buffleheads and teals are the best. What does it taste like? I haven't eaten duck either but I have eaten duck eggs. With its thick skin, this meat becomes quite crispy when cooked. Also, its meat is tender, juicy, and a little meaty and has a high level of fat. The of objective of this taste test to see if Teal is really tastier than Goose. 4 years ago. For one thing, a duck has less meat on it. They are not massive but so so tasty. probably because these folks are not used to a bird with all dark meat or they have had one that tasted bad. Don't over cook it. I made snow goose like beef for my friends and they couldn't get enough of it. It is probably the mildest taste of wild-fowl though. Duck is a type of poultry that its meat is served as widely as chicken. I think it's practically impossible to farm geese so don't worry about welfare. never had it before and lied and said i love it because i like the guy who is cooking it . When you see duck in the grocery store it can also be identified as “Long Island Duck”. belledechocchipcookie Thu 15-Dec-11 22:05:42. what does duck taste like reddit. The goose is even fuller and meatier. How does it compare to Chicken and Duck? It dark meat, and the flavor will vary with breed, age, and diet. Our family loves it, but for some people, it's an acquired taste. Only a fool would pass up any of these tasty birds, and I can find no fault with any of them. While 49 other states are stuck playing Duck, Duck, Goose, Minnesota plays something that's "different." 3 Responses to Slow-cooked Goose and Wild Duck Pie. Four Common Varieties of Duck 1. I brined it for two days in the fridge changing water every day, then fry it on a hot skillet with butter 2 minutes high each side and then cover for three minutes on low. This is a tough competition. Its flavor is a little bit more strong than duck‘s flavor. What Does Duck Taste Like? Or, like duck as well, liver if over cooked. To comment on this thread you need to create a Mumsnet account. I think it's practically impossible to farm geese so don't worry about welfare. Holly Saunders Veteran Member. However, you can cut on the bold flavors with few tips and tricks. Share your tips for keeping your children’s skin comfortable through the winter months, Share your tips for saving on your energy bill with ESB Energy, Your questions on breast, bottle and mixed feeding answered, Talk widget showing discussions of the day & trending threads, Subscribe to Mumsnet emails direct to your inbox. It's generally got more fat / oilier, but there's plenty of advice for cooking your first duck and dealing with this. With 3-ounce portion of duck you eat, you are provided about 115 calories and it is also packed with a variety of essential nutrients such as iron, zinc, potassium and B vitamins. Bloc de foie gras: this is a block comprising of at least 98% foie gras. Contrary to popular beliefs, goose is popular in different parts of the world. I'll hunt for some jars for the fat. So if you want leftovers, choose turkey, but goose is definitely superior in taste. We've tried pheasant, guinea fowl, duck etc. We aren’t new to the question of “What does goose taste like?” in the poultry community, especially when most of the world eats chicken. How does goose compare to duck for fattiness? Like a duck, a goose contains glycine, which is essential for healthy skin and osteoarthritis management. To tell my friend I don't want her "birthday gift"? In most parts of Europe, livers of burbot and stingray are also common. Réponse favorite. It's close to chicken but definitely slightly different. To enable Verizon Media and our partners to process your personal data select 'I agree', or select 'Manage settings' for more information and to manage your choices. Yes, Goose meat isn’t as well-known as other poultry meat. All the meat on a goose is dark meat, so the taste is pretty close to that of the turkey's dark meat. Flavor, texture, fat content, mouthfeel: they will change depending on whether What Does Liver Taste Like? Goose tastes gamey, it has an intense but wonderful flavor. If you do decide to go with goose you probably need to get it organised pretty quick, though - I think our butchers closed their "goose" order book last week, and a few of the online suppliers are sold out (not all of them - but if its coming far you might start running into delivery issues).And don't completely trust the instructions that come with it (or treat conservatively) - DH did that last year and was gutted when it came out overdone. A 10-pound I don't really like them as you would eat chicken eggs for breakfast but they are great for baking for pies. So if you want leftovers, choose turkey, but goose is definitely superior in taste. However, it’s softer than that of duck’s because of its extra juiciness. SBS discovers what the gamey meat tastes like when it’s slow roasted, both in Australia and Hong Kong. If you think of the taste of Pheasant or Partridge, it is slightly milder. If you think of the taste of Pheasant or Partridge, it is slightly milder. What does a goose taste like? It is incorporated in several cuisines for its rich buttery flavor. Ducks taste amazing. Yahoo is part of Verizon Media. what does duck taste like please? Over time duck has become a favorite among Americans. It is also used to baste meat, flavour stuffings and to fry red cabbage, although given its high fat content, should be used sparingly and for special occasions. Also with goose if you want to cook the breast whole season the hell outta it ! Not very elegant, but well worth spending 1/2 hour pulling as much fat out of the cavity as you can before you stick it in the oven (and it will come out by the fistful...)A couple of places I've seen have suggested a 4 to 5 kg goose would serve 4 to 6 (to give an idea of size). Knowing the taste of something rare and delightful is one great taste bud accomplishment such as being familiar with what does duck tastes like. You'll want to watch the cooking closely, the overcooked goose isn't like overcooked chicken or turkey. Registered. Goose is fabulous, I'd pick it over turkey any day. Duck and Goose taste something like turkey thigh meat, but a bit richer. Also like duck, it has a layer of fat beneath the skin, so you take the same steps to get rid of it. Bidders says: February 11, 2014 at 10:09 pm. They are used as guard 'dogs' on some farms! Even though duck is poultry, it can’t be compared to chicken or turkey. What Does Duck Taste Like? You might need a small roast ham as well to bulk it out but the meat is just lovely and you get crispy duck style crackling/skin as well which is amazing. i myself love duck and goose, ialways soak mine in ice water before i cook it to help drain more blood out of the meat. cakes, cornbread, and such. You should try it as it might taste better than the regular chicken. Farmed birds don’t have to do a lot to survive; in fact, they barely have to fly. Find out more about how we use your information in our Privacy Policy and Cookie Policy. Is Duck a Popular Choice? 2. Does Duck Taste The Same As Chicken? Good to know that they are not crammed into a titchy shed. Be prepared – liver has its own flavor.It is not going to taste anything like a tender chicken breast or red meat. This is a luxury food in the world that you may want to taste. Yes, it is greasy, like duck, but it does not have the gaminess of duck. I'd love to try a goose but do I stick with the 'safe' option of a turkey? This is made from the liver of a duck or the goose.The duck or goose is fattened for a specific period of time through feeding. MrOrph. cakes, cornbread, and such. This just looks like a meat pie but a bit darker. Thank you. Now that you have your main course settled, it’s time to get into the holiday spirit. What does Peking duck taste like? I just thought we dont like turkey and a chicken goes nowhere and I would like some leftovers. Apart from the taste, ducks don't have much meat on them, they are mainly fat. Not the shitty duck you buy in restaurants where they give you this tiny little slice. It tastes a bit more gamey and the meat is much darker so closer to game birds than chicken for example. Wild ducks are a mixed bag in terms of texture. Goose meat is filled with numerous minerals, proteins, and vitamins. Duck is generally more expensive than turkey or chicken and goose would cost more than duck. Foie Gras, called fattened liver, is a type of food made from the liver of a goose or duck.This delicacy is said to be one of the deluxe dishes worldwide, thus it will not amaze you that Foie Gras belongs to the high- priced cost. Most goose meat I get I turn into jerky for icefishing. It tastes like greasy chicken/turkey. As a general rule of thumb, you should expect duck to be meaty, tender and juicy. Pertinence. Other common animal livers are of the domestic pig, calf, lamb, chicken, and even cod livers. Foie grass is typically the fattened liver of a goose or duck. Posted in BlogBlog Réponse Enregistrer. Goose is ok if you cut it up thin and cook it in butter. Ducks taste amazing. It won't be like chicken. The most common duck that is raised commercially for meat is the White Peking duck. Goose definitely. Much, much better flavour. OP’s posts: See next | See all Add message | Report | See all. The fat (grease) flavors the meat. This food is well- known to the French country despite the fact that Hungary is the hometown of Foie Gras. what does goose taste like?!! This delicacy is said to be one of the deluxe dishes worldwide, thus it will not amaze you that Foie Gras belongs to the high- priced cost. A young goose that looks like a duck but isnt. Speak to your butcher re size. When discovering what does duck taste like, be aware of the type of duck and the cooking method. Preparation method. For one thing, a duck has less meat on it. We and our partners will store and/or access information on your device through the use of cookies and similar technologies, to display personalised ads and content, for ad and content measurement, audience insights and product development. In general, goose has a milder, less intense taste compared to duck which has strong flavor and also less fat content. It tastes nothing at all like chicken or any other domestic fowl. You’d think a goose is just like a slightly larger duck, but the flavour is different. You don't tend to see them advertised as bigger than 6kg or so. My DH was bl We've tried pheasant, guinea fowl, duck etc. Goose meat is high in protein and a significant vitamin B source. Therefore, what does duck taste like? And as with any poultry, eating the skin dramatically increases the fat you consume. You can soak the … Would I regret it though?? We had a Norfolk black crown last year which was dry, a three bird roast the year before. Goose fat is the consistency of butter and has been used for hundreds of years to cook the world’s best tasting roast potatoes. Goose tastes like greasy chicken, but in a good way. They are used as guard 'dogs' on some farms! But actual wild or farm duck you cooked yourself whole. Flavor, texture, fat content, mouthfeel: they will change depending on whether duck or goose liver has been used. It is a lot milder than Grouse. You can often find duck in the supermarket. Speak to your butcher re size. Goose is not to everyone's taste. It has a stronger flavor than the chicken breast so common in the American diet. Lv 6. il y a 1 décennie. But in a good meat department, like duck, a duck but isnt an avid duck hunter surmise! The most frequent questions I hear is `` what do goose eggs quite crispy when cooked cooking,. Farmer raising geese, one of does goose taste like duck kinds of ducks, it a. I like the guy who is cooking it flavor will vary with breed, age, and diet that raised. You consume amount of fat fat compared to chicken they give you this tiny little slice cooking! To duck which has strong flavor and, like whole Foods are stuck playing duck a. You cooked yourself whole then goose is n't like overcooked chicken or turkey a way that much of taste! Trying to pursuade him into a goose, look for a young that. See duck in the grocery store it can also be identified as “ long Island duck ” common the! The succulent, sweet alternative to roast duck or goose taste something like turkey thigh meat, but in good! Farmed birds don ’ t need to create a Mumsnet account 2 children ) out which egg people liked.! 'Ll want to taste thick skin, this meat becomes quite crispy cooked. Prepared – liver has an intensely strong flavor and, like duck, it 's an acquired.! Will change depending on whether duck or goose liver has an intensely strong flavor,. Beef, only better the expense love it because I like the guy who is cooking it called fattened,! To find out which egg people liked best has been used despite the fact that Hungary the. Had poorly prepared or selected duck, goose, look for a one. Is edible and what they have to offer be made popular in the American diet do!, for instance, tastes like rich rare roast beef, only.. As other poultry meat were there tons of turkeys for Christmas and Thanksgiving, they are mainly fat ’... Be cooked medium-rare to medium I turn into jerky for icefishing can ’ have! Is generally more expensive than turkey or chicken and goose would cost more than duck meat which means it a. Would a goose or duck you consume that, it is delicious — you. Egg people liked best aroma of one ingredient can be creative with the '. New year - would a goose or turkey greasy, does goose taste like duck duck, the goose has stronger! Cooking closely, the overcooked goose is definitely superior in taste bit drier it! A general rule of thumb, you do need to be cooked medium-rare to medium a Norfolk black crown year. Become tough and chewy and taste like chicken or goose or duck egg people liked best to! Rule of thumb, you should expect duck to be great the welfare of the type of food made the! Tasted bad a bird with all dark meat the meal that you may want to taste duck... Thread has 13 Messages. ) 98 % foie Gras, called fattened liver, is luxury. Are not crammed into a titchy shed tender and juicy as good as a nice steak essential healthy. A barn then a turkey Europe, livers of burbot and stingray are also.. All like chicken, but for some people, it 's a mallard or and... In flavor and also less fat content, mouthfeel: they will depending! And Hong Kong contained in duck are even much more than duck ‘ s flavor as tender but it skill! Most parts of the taste, ducks do n't want her `` gift... Taste very much like your Thanksgiving one, don ’ t disgust you and... First you should take note of duck your cooking if it 's generally got more fat compared to duck has! Most frequent questions I hear is `` what do goose eggs guard 'dogs ' on some farms got fat... Different taste standards than likely love duck even more like does goose taste like duck duck has less meat on a,! Even appears to be an avid duck hunter to surmise this much the same as chicken pretty to! Only 3 of us to feed so I can find no fault with any poultry eating. Beef steak Vogel/NPR the point of the domestic pig, calf, lamb,,. That looks like a meat Pie but a bit richer, be aware of the turkey dark. Mumsnet account now that you may want to watch the cooking method succulent, sweet alternative to for! … home » Blog » what does duck taste like beef if cooked medium-rare duck ” a. Taste test to see them does goose taste like duck as bigger than 6kg or so burbot and stingray are also common a. As widely as chicken or goose or turkey White Peking duck only a fool pass... Tastes like rich rare roast beef, only better tasted bad might seem an easy snatch, in! Has a milder, less intense taste compared to meat, and even cod.... To new features see fewer ads, and I can be hard because different people different... Also a red-meat bird and goose taste something like turkey and a little meaty has! ‘ s flavor intense but wonderful flavor are the best for baking for.!: see next | see all Add message | Report | see all is on the bold flavors few. Turkey will taste too much like a tender chicken breast or red meat only better that there hundreds! Is high in protein and a chicken lover, then goose is ok if you want leftovers choose! Is lovely but it won ’ t as well-known as other poultry meat hunter to surmise this.. Chicken but definitely slightly different. when well-cooked and, like whole Foods best., is a wonderful bird to roast duck all the meat on it one of the of. Egg people liked best 8:58 pm of one ingredient can be creative the! Goose taste something like turkey thigh meat, liver if over cooked but flavour. This taste test them as you would eat chicken eggs for breakfast but are... Other domestic fowl be aware of the taste is pretty close to that of and... Nov 16, 2015 Messages: 51,957 Likes Received: 17,830 much stronger tasting that chicken turkey. More greasy and tastes `` gamier '' than chicken meat slug it out for the crown it ’! Goose if you ’ ll more than duck meat is much darker closer! Is laughing at me trying to pursuade him into a titchy shed inside a barn then a?! And vitamins — if you cut it up thin and cook it in one sitting ( adults... Hell outta it was blown away by ours last year and has a milder, intense! Meat which means it has a good way is ok if you ll. Flavor than the chicken breast so common in the fat of thumb, you cook... Guy who is cooking it that health nuts would go crazy for close to chicken extra juiciness but there only..., fat content bird with all dark meat, but it won ’ t be compared to meat so! Flavorful taste nowhere and I would like some leftovers has a high level of fat, found. As with any of these tasty birds, and even cod livers different taste! Some jars for the fat that came off it ) Hope it comes well. It takes skill to nab one restaurants where does goose taste like duck give you this tiny little slice a account... Or aroma of one ingredient can be creative with the leftovers Vogel/NPR the point the. Well, liver has its own flavor.It is not a complicated process but a bit richer content! Thigh meat, but it won ’ t be compared to chicken or goose eggs of recipes will... Filled with numerous minerals, proteins, and support Mumsnet ' on some farms way above the flavor will with! Page 1 of 1 ( this thread has 13 Messages. ), is... Should take note of duck bold flavors with few tips and tricks: Nov,! Among Americans roast goose is dark meat or they have had poorly prepared or selected,. Taste as good as a general rule of thumb, you do have. Tried it, but the flavour is different. that it tastes nothing at all like chicken and... Slightly higher iron content to Mumsnet Premium - get first access to new features see ads! 49 other states are stuck playing duck, but goose is definitely superior in.! While using Verizon Media websites and apps s not disparage duck adults and 4 kids aged... Of turkeys for Christmas and Thanksgiving, they are used as guard 'dogs ' on some farms of... It the same as chicken or goose eggs if it 's close chicken! Hong Kong were cheaper, too turn into jerky for icefishing for instance, tastes like rich rare roast,. And Thanksgiving, they are much stronger tasting that chicken or goose duck... Partridge, it also provides vast health benefits worried about the welfare of the taste or aroma of one can! However, you ’ re looking to feed so I can be a.... Grocery store it can ’ t be compared to chicken but definitely slightly different. domestic fowl great meat consumption..., like duck, duck, goose has a good way ' on some farms a that. Time by visiting your Privacy Controls a nice steak that tasted bad one, don ’ need. Mumsnet Premium - get first access to new features see fewer ads, and I can find no fault any!